Early Silk Road traders mixed ground almonds with honey to make a convenient travel snack - a makeshift nut butter!! Packed with protein and vitamin E, plus a key ingredient in numerous iconic desserts, you can bake-well with this one! 😉
- Fine Ground Blanched Almonds (100%)
- High in Protein and a Good Source of Fibre
- Low in Carbohydrates
- A Rich Source of Magnesium and Vitamin E
- Ideal for Marzipan, Bakewell Tarts and Low-Carb Baking!
- 10kg Wholesale Pack
| Nutritional Information, typical values per 100g | |
|---|---|
| Energy | 2534kJ/612kcal |
| Carbohydrates | 6.9g |
| of which sugars | 4.2g |
| Fibre | 7.4g |
| Fat | 55.8g |
| of which saturates | 4.4g |
| Protein | 21.1g |
| Salt | 0.04g |
Country of Origin Spain
Storage Store in a cool, dry place away from direct sunlight.
Allergen Information Packed on a premises which handles nuts (including peanuts), seeds (including sesame) and cereals (not containing gluten).