Cultivated as early as 8,000 years ago, the distinctive kidney bean is an excellent source of folate, iron and phosphorus. When combined with other staples such as rice, they also make a complete protein source. I'm not even kidney'ing! ;)
- Dried Red Kidney Beans (100%)
- An Excellent Source of Protein
- A Good Source of Fibre, Iron, Folate and Phosphorus
- Low in Fat and Sugar
- A Versatile Bean Which is Ideal for Salads, Soups, Stews and Chilli
- 400g, 800g, 1.6kg, 3.2kg, 5kg and 25kg Bulk Pack Sizes Available
| Nutritional Information, typical values per 100g | |
|---|---|
| Energy | 1408kJ/337kcal |
| Carbohydrates | 46g |
| of which sugars | 2.1g |
| Fibre | 15.2g |
| Fat | 1.1g |
| of which saturates | 0.2g |
| Protein | 22.5g |
| Salt | 0.03g |
Country of Origin Canada
Storage Store in a cool, dry place away from direct sunlight.
Allergen Information Packed on a premises which handles nuts, peanuts, sesame seeds and cereals (not containing gluten).